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Today's word on journalism

Tuesday, December 12, 2006

Final Exam Week Edition 2: Ethnocentrism. . . .

"More powerful than all poetry,
More pervasive than all science,
More profound than all philosophy,
Are the letters of the alphabet,
Twenty-six pillars of strength,
Upon which our culture rests."

--Olof Gustaf Hugo Lagercrantz, Swedish author and critic (1911-2002) (Thanks to alert WORDster Steve Marston)


Best fast-food fries? I call first place for Carl's Jr.

By Alexis Lear

November 15, 2006 | Would you like fries with that? Of course you would! French fries, minus the name, are a traditional on-the-side American food that you can find in almost every restaurant in every city, in every country in the world. Fries come with burgers, sandwiches, steak, and even under carne azada at Beto's.

With so many options of where to get this popular potato plate, how do you know where to go ahead and order the fries and where to take the salad option instead? I decided to test the fries for myself at four major fast food restaurants found across the country to see which fry is the king.

I visited the drive-throughs of McDonald's, Burger King, Arby's, and Carl's Jr. I have eaten fries from all of these restaurants before but before the test I had no clear favorite. Price, size, taste and overall quality were the three areas in which the fries were judged. I didn't even attempt to bring the nutritional value factor in to this test because who really is worried about calories when eating a fast food french fry?

McDonald's and Burger King had fries on their 99-cent menu while the smallest size fry at Arby's and Carl's Jr. cost $1.29. McDonald's had the largest fry for the 99-cent price tag, followed by Arby's and Carl's Jr., with Burger King vending the smallest portion of fries.

When it comes to the taste and quality of a french fry, there is a lot to take into account. Everyone likes their fries their own special way. Some like them long, skinny, and as processed as possible while others like them chubby with the potato skin still on them. The fries from McDonald's, Burger King, and Carl's Jr. were all relatively the same size and shape, long and skinny like a traditional fast food French fry. The fries from Arby's were a bit bigger, about the thickness of a finger.

First, I ate a couple fries from each box taking a swig of Diet Coke in between to clear the taste of the previous fry from my mouth. Plus, it is my own personal belief that soda enhances the flavor of fast food; they're just meant to go together!

After sampling fries from each box knowing where the fries came from, I declared Burger King to have the best fries. Burger King's fries were warm, fresh, and well-salted, with a crisp outer shell and soft inside. McDonald's and Carl's Jr. were good as well, but they did not seem as fresh as the Burger King fries. The Arby's fries were hot and fresh but had absolutely no taste. The fries were very bland with no trace of salt anywhere, but I don't think even salt could have saved this fry disaster. Even with salt, the fries would just taste like salted cardboard in a french fry costume.

Hoping to see if the taste or quality of any of the fries changed dramatically in an hour's time, I waited an hour until I did my blind fry taste test. My roommate placed a couple fries from each restaurant on a paper towel and didn't tell me which fry was from which restaurant. To my surprise, it was a bit difficult to tell which fry was which. After the taste test I declared that the third fry I sampled was from Burger King and that once again it was my favorite fry. I was shocked to find out that my fry of choice from the blind taste test was from Carl's Jr. Although all of the fries were much colder than they had been an hour ago, the Carl's Jr. fries tasted the most fresh and maintained the best flavor.

I know all of you are clenching your chairs in excitement to find out the best fast food fry, but there are a few factors I should add before declaring my favorite spud. Fry sauce sits next to family and Diet Coke on my list of important things in life. Only Burger King and Carl's Jr. offer fry sauce with their fries, which is a major bonus when considering the all around quality of a fry. I should also mention the fact that, as much as I would have liked to, I did not include Arby's curly fries in this test. They are indeed fast food fries, but it would be like comparing apples to oranges if used in this study; plus, they blow all other fries out of the water when it comes to taste -- it's just simply not a contest.

All things considered, price, size, taste and overall quality of the fries, Carl's Jr. is my pick for the potato powerhouse. Burger King came in a close second but the size of the package was the deciding factor. There is a 30-cent price difference between the fries, but sometimes that extra quarter and nickel is worth sacrificing those fake teeth in the quarter machine at Smith's for a little extra flavor.

Every one of the fries sampled was edible but Arby's traditional fries are a no-go in my book. I'm not too picky of a girl. As long as food is innutritious and I have a Diet Coke to accompany I'm basically happy. So in the near future, forget the fruit cup option, indulge yourself a little, and eat some fries, youll be surprised how good they taste. The fries have spoken!

NW
RB

 

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