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Today's word on
journalism

Friday, April 8, 2005


"Once you have learned how to ask questions, you have learned how to learn."

--Neil Postman, journalism scholar (1931-2003)

USU JCOM NEWS NOTE: THE JCOM Department celebrates the Class of 2005 Friday with JDay, showcasing the best of student work in print and
broadcast journalism, the Web, photo, and public relations. Followed by the annual JCOM Awards Banquet--student awards, 2005-06 scholarship winner, speaker Robert Kirby of the Salt Lake Tribune, all with fine dining. For information or reservations, contact the USU JCOM Department at jcom@cc.usu.edu or 435-797-3292.

Customer service: fact or fantasy?

By G. Spencer Stahle

March 23, 2005 | Does this sound familiar? You have a cart full of groceries, you place them ever so meticulously on the belt and you walk up to the checker. He or she says nothing to you as you stand there watching them throw, cram and mutilate your groceries. The only words of the transaction are "$38.72." Your change is dropped into your hand and your receipt is thrown into a sack.

More often then not this seems to be standard operating procedure for most retail stores. Their slogans and ads all center on customer service, however you would be hard pressed to find their slogans in action.

Customer service, as defined by mywiseowl.com refers to a set of behaviors that a business undertakes during its interactions with its customers. Based on most of my interactions as of late, most business have a warped set of behaviors, or they just don't care.

There have been many articles written in the last several years regarding the general decline in customer service. This decline is reaching epidemic prepositions. If you search on "Customer Service" in Google Groups, there are over 3,300,000 hits. People with both good and bad customer service stories to tell. The bad seem to be winning.

This apparent apathy towards customer service is not just in retail but is spreading to other areas including institutions of learning, state and government agencies and corporations. More and more businesses are realizing that there are two types of customer service. External customer service is what we are all familiar with, however, potentially more important is internal customer service, or the customer service that is provided to employees.

Considering that a business's employees are the ones interacting with the public, they are the face of the company. It they are treated badly, they in turn will pass that onto the customers.

"Customer service is what its all about. Both for our customers and our employees. Find a way to make them happy, that's the key," said Marj Willson, a manager for a Fortune 100 company that specializes in outsourced customer service.

"Customer service is all about respect," said Kim Scrivens of Dorman Farrell,LLC, an Ohio based financial firm. "As I speak with customers I try and convey that they are important and that I am here for them."

The days of full service gas stations may be gone, but the need for customer service will always be there. If you do not believe you are receiving good service, let someone know. Likewise, take the time to let people know when you have received great service.

A final thought, the "Golden Rule" may also apply. If you want good customer service, give it first.

NW
MS

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