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Ag College plays host to barbecue
at closing social
By Lisa Rose Woodworth
April 25, 2008 | Nearly 100 USU College of Agriculture
students and faculty attended the college's annual closing
social at Willow Park on Thursday evening despite the
late-April snow.
Braden Jensen, an agribusiness major and the newly
elected ASUSU College of Agriculture senator, planned
the event with his student council. Together, they served
1,000 skewers of marinated and grilled Korean fire meat.
Council members bundled around the grills to keep warm
while they chatted about spring brandings and the oncoming
finals week.
Jensen presented several awards to students in the
college for their outstanding service through the year.
Brian Woodworth, 2007-08 pre-vet club president, was
the only one present to accept his certificate and candy
bar.
Jensen and his council received discounts on many
of the dinner entrees: the beef from Earlands, potatoes
from Kents Marketplace and the brownies from the Pie
Dump, all of Tremonton. Café Sabor, of Logan, borrowed
a space heater and food warmers for the social.
The closing social is traditionally the College of
Agriculture senator's first programming event. Ag Week
follows shortly after the 2008-09 school year begins.
Jensen said he is excited for the year that lies ahead.
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